Discover the Biggest Local Street Food in Vientiane

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Top Local Street Food Alternatives in Vientiane

Vientiane, the capital city of Laos, is a haven for street food lovers. The local cuisine offers a wide range of flavors and culinary delights. Here are the top three local street food alternatives that are very popular in Vientiane:

• Larb: This traditional Lao dish is a favorite among locals and tourists alike. Larb is a minced meat salad usually made with chicken, beef, or pork. The meat is seasoned with herbs, chilies, lime juice, and fish sauce. Larb is known for its fresh and tangy flavors and is often served with sticky rice.
• Papaya Salad: Also known as “tam mak hoong,” papaya salad is a refreshing and spicy dish that is a staple in Laos. It is made with shredded green papaya, tomatoes, chilies, lime juice, fish sauce, and peanuts. The ingredients are mixed together in a mortar and pestle, creating a perfect blend of flavors. Papaya salad is a popular snack or side dish and is best enjoyed with grilled meat or sticky rice.
• Khao Piak Sen: This traditional Lao noodle soup is a popular street food option in Vientiane. Khao Piak Sen is made with thick rice noodles, tender pieces of meat (usually chicken or pork), and a flavorful broth. The dish is often garnished with fresh herbs, chilies, lime wedges, and crispy fried onions. It is a hearty and comforting meal, perfect for breakfast or lunch.