The 7 Largest Local Street Food in Bali

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Top Local Street Food Alternatives in Bali

When it comes to local street food, Bali offers a wide variety of delicious options that are loved by locals and tourists alike. Here are the top three local street food alternatives that are very popular in Bali:

• Nasi Goreng: Nasi Goreng is a traditional Indonesian fried rice dish that is a staple in Bali. It is made with cooked rice that is stir-fried with a mixture of vegetables, meat or seafood, and various spices. Nasi Goreng is usually served with a fried egg on top and is often accompanied by prawn crackers and sambal chili sauce. This dish is flavorful, affordable, and can be found at street food stalls and warungs (local eateries) all over Bali.
• Satay: Satay is a popular Indonesian street food that consists of skewered and grilled meat or seafood. The meat is marinated in a mixture of spices and then grilled over hot charcoal, giving it a smoky and delicious flavor. Satay is typically served with a peanut sauce, rice cakes, and cucumber slices. In Bali, you can find various types of satay, including chicken, beef, pork, and even seafood satay. This street food is perfect for those looking for a quick and tasty snack.
• Babi Guling: Babi Guling, or suckling pig, is a famous local dish in Bali. It is made by roasting a whole pig that has been stuffed with a mixture of spices, including turmeric, garlic, ginger, and lemongrass. The result is a flavorful and succulent meat with crispy skin. Babi Guling is typically served with steamed rice, vegetables, spicy sambal sauce, and crispy pork cracklings. This dish is best enjoyed at specific warungs that specialize in Babi Guling, as they offer the most authentic and delicious versions of this Balinese delicacy.